A qualitative terroir, a reasonable culture favouring,
a craft wine making.
The vineyard with old merlots and cabernet francs grapes gives a warmfull, wooded, tanic, with blackberry and cherry aromas of high typicity.
The 2019 year offers a surprising caudalie for a young wine.
Ours vineyards grow on organic culture, grapes are picked up by hands, carefully selected and in oak barrel raising 4 to 6 months.